Soon Lai Kway Chap
The restaurant is popularly visited by the tourists and travelers that visit Malaysia frequently. Soon Lai Kway Chap had started off as a street hotel and has undergone gradual transformation to get to the position in which it stands today. The restaurant serves a great variety of non vegetarian dishes that combine Malaysian flavors with Western and other international flavors. The chef has been practicing for years and excels in offering innovative dishes out of the most commonly available items. The foods served are fresh and delectable and are prepared from fresh produce. The prices are moderate.